Nutrients in Margarine-like, vegetable oil spread, fat free, liquid, with salt

Fats and Oils

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Amount of nutrients in 100 g (grams) of Margarine-like, vegetable oil spread, fat free, liquid, with salt.

NutrientAmount and UnitPercentage
Water 91 g 91%
Energy (calorie) 43 kcal
Energy (joule) 180 kJ
Protein 1.5 g 1.5%
Total lipid (fat) 3 g 3%
Ash 2 g 2%
Carbohydrate, by difference 2.5 g 2.5%
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 38 mg 0.04%
Iron, Fe 0.03 mg
Magnesium, Mg 4 mg
Phosphorus, P 30 mg 0.03%
Potassium, K 50 mg 0.05%
Sodium, Na 833 mg 0.83%
Zinc, Zn 0.14 mg
Copper, Cu 0.008 mg
Selenium, Se 0 µg
Vitamin C, total ascorbic acid 0.3 mg
Thiamin 0.01 mg
Riboflavin 0.04 mg
Niacin 0.03 mg
Vitamin B-6 0.01 mg
Folate, total 2 µg
Folic acid 0 µg
Folate, food 2 µg
Folate, DFE 2 µg
Choline, total 12.4 mg 0.01%
Vitamin B-12 0.11 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 819 µg
Retinol 768 µg
Carotene, beta 610 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 3571 IU
Lycopene 0 µg
Lutein + zeaxanthin 0 µg
Vitamin E (alpha-tocopherol) 5 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Vitamin K (phylloquinone) 0.3 µg
Fatty acids, total saturated 0.416 g 0.42%
4:0 butanoic, butyric fatty acid 0.003 g
6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 0.001 g
10:0 decanoic, capric fatty acid 0.001 g
12:0 dodecanoic, lauric fatty acid 0.001 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.005 g
16:0 hexadecanoic, palmitic fatty acid 0.343 g 0.34%
18:0 octadecanoic, stearic fatty acid 0.06 g 0.06%
Fatty acids, total monounsaturated 0.74 g 0.74%
16:1 undifferentiated, hexadecenoic, palmitoleic 0.002 g
18:1 undifferentiated 0.737 g 0.74%
20:1 eicosenoic, gadoleic 0 g
22:1 undifferentiated, docosenoic, erucic 0 g
Fatty acids, total polyunsaturated 1.764 g 1.76%
18:2 undifferentiated 1.742 g 1.74%
18:3 undifferentiated, octadecatrienoic, linolenic 0.001 g
18:4 octadecatetraenoic, parinaric 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0 g
20:5 n-3 (EPA) 0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0 g
Cholesterol 1 mg
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg